Local Guide
A Karuizawa bakery offering a variety of unique breads

Karuizawa has been visited by foreigners as a summer resort since the Meiji era. It is a place where bread culture was cultivated early on, and even today there are many bakeries. We will introduce carefully selected shops, from natural-oriented bakeries that use natural yeast to bakeries that are popular with families.

A chewy bread made using a unique method that sells out by reservation one month in advance

The signature product, "Shokupan" (bread), costs 380 yen and is best eaten freshly baked.
The signature product, "Shokupan" (bread), costs 380 yen and is best eaten freshly baked.

This is a small bakery in the Shinano Oiwake area. Its signature bread is so popular that it sells out by reservation a month in advance. The dough is made over a complex process that takes three days, and then carefully baked. The owner, who has trained for many years at bakeries in Tokyo and Kyoto, is particular about "making bread with minimal effort." By thoroughly managing the processes of fermentation, aging, and enzymatic decomposition, he creates a unique, chewy texture from a dough with a simple recipe. If you are lucky enough to get your hands on the bread, try toasting it thickly without adding anything to enjoy the deep flavor.

The savory breads, such as melon bread and cheese curry bread, are also excellent.

Clockwise from the left: "Cheese curry bread" 280 yen, "Melon bread" 240 yen, "Amanatsu no Iwa" 260 yen
Clockwise from the left: "Cheese curry bread" 280 yen, "Melon bread" 240 yen, "Amanatsu no Iwa" 260 yen

All products except for bread can be purchased on the day. If you see it in the store, be sure to try the melon bread. The contrast of textures, crisp on the outside and chewy on the inside, is irresistible. The cheese curry bread is also popular, and you can enjoy the authentic flavor of spices. The owner's commitment is to "make only as much as he can each day." For that reason, during the summer tourist season, after opening at 9am, the shop may close by midday as it has sold out. We recommend visiting in the morning.

Comments Local Guide
Reservations for bread start one month before your visit and can only be made in person or over the phone. In January and February, there are times when loaves and baguettes are available in store for the day.
sioru bakery
  • URLhttps://www.instagram.com/sioru_bakery/
  • 住所5568-2 Nagakura, Karuizawa-machi, Nagano Prefecture MAP
  • アクセスApproximately 18 minutes by car from JR Karuizawa Station
  • バスアクセスFrom Nakakaruizawa Station on the Shinano Railway, take the Chikuma Bus "Karuizawa Town Circulation Bus (West Course)" bound for Mitsuishi Community Center for about 7 minutes, get off at "Kariyado" and walk for about 7 minutes
  • 営業時間9:00-15:00 *Closes when bread runs out
  • 定休日Sunday and Monday
  • TEL0267-46-8706
  • 駐車場free

"Bread to enjoy with your meal" created by a French chef

Clockwise from the left: "Baguette No. 1" 280 yen, "Seasonal Cream Bun" 330 yen, "Vegetable Galette" 350 yen
Clockwise from the left: "Baguette No. 1" 280 yen, "Seasonal Cream Bun" 330 yen, "Vegetable Galette" 350 yen

A French restaurant in Kobe opened a bakery and Restaurant in Karuizawa. The concept is "bread that can be enjoyed with food." They reduce the salt content in the dough to about half that of regular bread, aiming to create bread that is not too impactful, but tastier the more you chew it. Their signature dish is a savory bread. The French chef's skills shine through in the careful preparation of the vegetables to bring out their flavor. The bread selection changes with the seasons, so you can discover something new every time you visit. They also have a wide selection of breads made with local ingredients.

Restaurant also serves four types of bread.

Colorful breads are lined up inside the bakery. You can enjoy "bread made by Restaurant" that is low in salt but has a deep flavor.
Colorful breads are lined up inside the bakery. You can enjoy "bread made by Restaurant" that is low in salt but has a deep flavor.

Next to the bakery is a reservation-only Restaurant. The menu consists of set courses for both lunch and dinner, each of which includes four types of freshly baked bread. Savoring the reduced-salt bread that complements Restaurant 's meat dishes is sure to reaffirm the bakery's concept of "bread that can be enjoyed with food." While gazing at the flames of the fireplace in the center of Restaurant, enjoy the food and bread made with seasonal ingredients from all over Japan carefully selected by the chef.

Comments Local Guide
The bakery opens at 10:00 and many repeat customers arrive by around 12:00. If you want to be sure to get your hands on popular items, we recommend visiting right after opening.
Bakery & Restaurant Koo
  • URLhttps://koo.ne.jp/
  • 住所84-2 Oiwake, Karuizawa-machi, Kitasaku-gun, Nagano Prefecture MAP
  • アクセスApproximately 26 minutes by car from JR Karuizawa Station
  • バスアクセスFrom Nakakaruizawa Station on the Shinano Railway, take the Chikuma Bus "Karuizawa Town Circulator Bus (West Course)" bound for Mitsuishi Community Center for about 27 minutes, get off at "Oiwake Iriguchi" and walk for about 10 minutes
  • 営業時間Bakery 10:00-15:00 *Closes when sold out
    Restaurant (reservations required) 12:00-15:00, 18:00-22:00
  • 定休日Bakery Mondays and Tuesdays
    Restaurant Closed on Mondays (closed twice a month)
  • TEL0267-31-5423
  • 駐車場free

Savor the deep sweetness of the dough that has been fermented at low temperature for 18 hours.

Popular items include the unique S-shaped "Chocolat Dainagon" at 442 yen, "Croissant" at 356 yen, and "Petit Baguette" at 226 yen.
Popular items include the unique S-shaped "Chocolat Dainagon" at 442 yen, "Croissant" at 356 yen, and "Petit Baguette" at 226 yen.

This popular bakery serves up tasty bread made with dough that is fermented at low temperature for 18 hours.They offer a wide variety of unique breads, baked using more than 100 different types of flour and 4 types of homemade yeast. Popular staples include the croissant, baguette, and country bread. The luxurious croissant, made with French wheat and cultured butter, is a must-try for even the most discerning bread lovers. They also offer a wide variety of savory breads, such as the S-shaped Chocolat Dainagon, which is made with chocolate chips and Dainagon red beans, and the sauteed mushroom tartine.

Enjoy aromatic, home-roasted coffee to accompany your specialty bread.

The smell of freshly baked bread fills the air at this bakery. Each product has a detailed description on the plate.
The smell of freshly baked bread fills the air at this bakery. Each product has a detailed description on the plate.

The Harunire Terrace store also has Restaurant. You can enjoy the terrace seating overlooking the Harunire trees.You can spend a blissful time eating bread. We recommend fragrant home-roasted coffee to go with your bread. If you like it, you can also purchase original coffee beans in the store.Sawamura's uniqueBaked goods andThere are also products that make great souvenirs, such as jams packed with the flavor of fruit. On the last day of your stay, we recommend buying bread that is only available in the Karuizawa area, such as "Pain de Mie" and "SAWAMURA RICH BREAD", which are made with flour from Shinshu.

Comments Local Guide
Pets are allowed on the terrace seats at Harunire Terrace store. You can enjoy cafe time with your dog while listening to the babbling of the river.
Bakery & Restaurant Sawamura Karuizawa Harunire Terrace
  • URLhttps://b-sawamura.com/shop/118/
  • 住所Nagano Prefecture, Kitasaku District, Karuizawa Town, Nagakura 2145-5 Karuizawa Hoshino Area "Harunire Terrace" MAP
  • アクセスApproximately 15 minutes by car from JR Karuizawa Station, approximately 5 minutes by car from Shinano Railway Nakakaruizawa Station
  • バスアクセスFrom JR Karuizawa Station, take the Seibu Tourist Bus bound for "Hoshino hot spring Tombo no Yu via Kyu-Karuizawa" for about 20 minutes, then get off at "Hoshino hot spring Tombo no Yu" and walk for about 1 minute
  • 営業時間Bakery: 7:00 - 21:00
    Restaurant 7:00-22:00 (Last Orders 21:00)
    *All times from 8:00 in winter (December to February)
  • 定休日Open daily
  • TEL0267-31-0144
  • 駐車場Paid (2 hours free for Harunire Terrace users)

Healthy bread made with our own cultured yeast using sweet sake

"Herb Chicken and Camembert Sandwich" 735 yen (front left), "Free-range Egg Cream Bun" 378 yen (back center), etc.
"Herb Chicken and Camembert Sandwich" 735 yen (front left), "Free-range Egg Cream Bun" 378 yen (back center), etc.

This bakery opened in 2022 in a garage house in Nakakaruizawa. They sell about 30 types of bread at all times, from hard to soft. They use sun-dried salt from a reliable source and natural super soft water, and their bread is made with their own cultured yeast using sweet sake, giving it a taste that gently seeps into your body. The most popular item is the "Free-range Egg Cream Bread," which has a gentle sweetness and rich creaminess. They also recommend their prepared breads, such as sandwiches made with local ingredients and pizza-style bread.

You can enjoy your purchased bread and drinks in Property 's free space.

If you purchase bread, you can freely use the free spaces on the premises, including the wooden deck of 01 BAKERY (the store on the right).
If you purchase bread, you can freely use the free spaces on the premises, including the wooden deck of 01 BAKERY (the store on the right).

There is a free shared space on the shop grounds where you can eat your purchased bread on the wooden deck or lawn. A recommended accompaniment to bread is the Amazake smoothie. It is a sugar-free masterpiece made from amazake, which is used as yeast, and apple and banana from Okinawa. They also sell homemade bean paste and seasonal soups made with local vegetables. They are also committed to efforts to realize a sustainable society through food, such as selling original tote bags made from recycled flour sacks.

Comments Local Guide
All of the savory breads are packed with ingredients, so they are recommended for when you want a hearty lunch. There are also tables in the free space next to the shop, so families can enjoy a leisurely meal.
01 BAKERY
  • URLhttps://www.kaku-ichi.co.jp/zeroichi-bakery/
  • 住所2213-8 Nagakura, Karuizawa-machi, Kitasaku-gun, Nagano Prefecture MAP
  • アクセスAbout 15 minutes walk from Nakakaruizawa Station on the Shinano Railway
  • 営業時間7:00-17:00 (7:30-15:30 in winter) *Closes once sold out
  • 定休日Tuesday and Wednesday
  • TEL0267-31-0590
  • 駐車場free
A wide variety of breads are on display, including rye bread, croissants, and sweet bean buns.
A wide variety of breads are on display, including rye bread, croissants, and sweet bean buns.

This bakery has a wide selection of rye breads. They have 100% rye bread made with homemade natural yeast, as well as campagne, noirésan, baguettes, and more, all of which contain 30% rye. There are about 30 types of bread on display at all times, most of which contain rye. The unique aroma of rye and the sour and sweet taste of the sourdough are exquisite, and the more you chew, the more the rich flavor fills your mouth.
The owner, an artist, was never able to forget the taste of the rye bread he had in Germany when he was young, so he taught himself how to make bread. Now, he is so particular about ingredients that he grows rye without pesticides in a field in Komoro, and every July the entire Staff/staff member harvests it.

Rye bread stored in a wooden box

The interior of the store is lined with wooden boxes handmade by the owner. There is also an eat-in corner in the back.
The interior of the store is lined with wooden boxes handmade by the owner. There is also an eat-in corner in the back.

The interior of the restaurant, built in the style of an old house along the Nakasendo road, is filled with furniture and miscellaneous goods made by the owner's workshop, Geo Paradise, creating a space filled with the warmth of handiwork. There is also an eat-in corner, and dogs are welcome on the terrace seats. The lunch, which comes with homemade enzyme juice and soup full of vegetables, is also popular.
The shop is lined with wooden cases, and when you look inside, you'll see that the bread has been carefully arranged as if it were a work of art on display. When you open the glass lid, the sweet and fruity aroma of homemade yeast wafts out, making you feel like you're in a sake brewery. You can enjoy the adult flavor, with some customers saying they enjoy their rye bread with their alcoholic beverages.
In addition to rye bread, other popular items include croissants with a moist crust made with cultured butter, and bean paste buns with mixed grains in the dough.

Comments Local Guide
When you open the wooden box case, the delicious aroma of bread fills the air. In the eat-in space, additive-free ingredients and fresh vegetables are used, making Ippo's bread even more delicious.
Ippo Bakery
  • URLhttps://www.ippo-bakery.com/
  • 住所578 Oiwake, Karuizawa-machi, Kitasaku-gun, Nagano Prefecture MAP
  • アクセスAbout 25 minutes walk from Shinano-Oiwake Station
  • バスアクセスFrom Nakakaruizawa Station, take the town loop bus on the west course and get off at "Oiwake Community Center" and walk for 2 minutes
  • 営業時間10:00-17:00 (Winter until 16:00, ends when sold out), Lunch 11:00-14:00
  • 定休日Wednesdays and Thursdays (Tuesdays, Wednesdays and Thursdays in winter)
  • TEL0267-41-6511
  • 駐車場free
  • メモReservations: Items can be reserved by phone from 10:00 a.m. on the day of collection.
More than 100 types of bread are lined up every day in a space of 16 to 20 square meters
More than 100 types of bread are lined up every day in a space of 16 to 20 square meters

A popular local bakery. Customers are constantly coming in, especially from when the shop opens in the morning until around noon. They offer a lineup that can be enjoyed by people of all ages, from children to the elderly, including baguettes, sliced bread, savory bread, sandwiches, and donuts. Although the store is a minimal space of just 16 to 20 square meters, they stock over 100 different types of bread every day.
"Asama Bread," inspired by Mount Asama, is made by baking the dough directly on the surface of the bread, rather than filling a mold and baking it. It is a popular bread that is crisp on the outside and fluffy on the inside, and sells out quickly after opening.
In addition, the Milk France, which is a 50g crust sandwiched between butter cream containing condensed milk, is characterized by its smooth texture and melt-in-your-mouth feel, and is a dish that has many loyal fans.

Find your favorite bread from a wide variety of options!

Popular sweet and savory breads, including the milk French bread at the back right
Popular sweet and savory breads, including the milk French bread at the back right

Run by a husband and wife boulanger team, they make as much bread as possible and want Guest/customer to try a variety of breads. They don't just replenish the same bread after it's sold, but instead offer different breads one after another, so you'll want to come back again and again.
One of the things we are particular about is that the dried fruits we mix into the bread dough, such as raisins and cranberries, are steamed before use. This helps to preserve the moisture in the dough and makes it soft.
The store's name means "to find" or "to discover" in French, and it's a store where you can discover your favorite bread from the many varieties available.

Comments Local Guide
There is a wide variety of bread, including sliced bread, Danish, and hard bread. The bean paste buns and cream buns are so packed with filling that the dough is thin!
Pan Trube
  • URLhttps://www.instagram.com/paintrouver/
  • 住所450-24 Miyotamachi, Kitasaku District, Nagano Prefecture MAP
  • アクセスAbout 30 minutes walk from Miyota Station
  • 営業時間8:00~15:00 (Ends when sold out)
  • 定休日Tuesday, Wednesday, Thursday (may be closed temporarily)
  • TEL0267-41-6678
  • 駐車場free
  • メモReservations by phone are accepted from 13:00 to 16:00 on business days. If there are a large number of reservations, reservations may close.
Mikasa Hotel Curry Bread 380 yen. Comes with Mikasa Hotel Blend Coffee 380 yen.
Mikasa Hotel Curry Bread 380 yen. Comes with Mikasa Hotel Blend Coffee 380 yen.

The former Mikasa Hotel in Karuizawa was founded in 1906 (Meiji 39). At the time it was used by many business leaders and cultural figures, and continued to operate until 1970 (Showa 45). Today, it is a designated national important cultural property and a tourist attraction.
The "Mikasa Curry Revival Project" recreates the Western-style curry served at the former Mikasa Hotel. Several restaurants are participating in the project, hoping to allow tourists to experience Karuizawa's history and revitalize the town. Among them, the "Mikasa Hotel Curry Bread" has been a big hit since it was released at this shop in the center of Kyu-Karuizawa Ginza Street.

A secret recipe curry made with herb chicken and vegetables

Located in the heart of old Karuizawa, people of all ages and countries stop by the storefront.
Located in the heart of old Karuizawa, people of all ages and countries stop by the storefront.

The crispy fried bread is filled with a secret curry sauce made from simmered Shinshu herb chicken and vegetables, giving it a truly juicy taste. There is often a line, and the bread is always fried frequently, so it can be enjoyed warm.
Also popular is the "Mikasa Hotel Curry and French Fries," which is a curry dip with French fries. Similarly, the "Mikasa Hotel Blend Coffee," which recreates the taste of the old Mikasa Hotel, is also popular.
As it is a take-out shop, many customers buy some as souvenirs, and it is also a good idea to enjoy it leisurely on the Shinkansen, bus, or car.

Comments Local Guide
It contains tender beef simmered in a secret curry sauce, and is recommended to be enjoyed with a local beer.
Karuizawa Kitchen Rotary Store
  • 住所12-20 Karuizawa, Karuizawa-machi, Kitasaku-gun, Nagano Prefecture MAP
  • アクセスAbout 20 minutes walk from Karuizawa Station
  • バスアクセスFrom Karuizawa Station, take the town circular bus heading east or south (inner loop) and get off at "Kyu-Karuizawa"
  • 営業時間10:00-18:00 (until 17:00 on Thursdays)
  • 定休日Irregular holidays
  • TEL0267-32-6914
  • 駐車場None
  • メモReservations: Not possible
The shop is filled with natural light and has 70 to 80 types of bread on display every day.
The shop is filled with natural light and has 70 to 80 types of bread on display every day.

This shop is popular with a wide range of generations, from families to seniors. In the spacious bakery, which can be viewed through glass, artisans bake bread without a break, and freshly baked bread is displayed in the shop one after another.
The best time to buy bread is between 11:00 and noon. There are about 70 to 80 kinds of colorful and visually appealing breads on offer. There are about 15 kinds of sandwiches alone, and about 10 kinds of Danish pastries alone, and they sell out at a rapid pace.
Popular items include the "Fruit Sandwich" filled with plenty of fruit, the "Steamed Chicken and Mizuna Yuzu Pepper Sandwich" made with chicken and mizuna seasoned with yuzu pepper, and the "Mont Blanc Danish."

Comments Local Guide
They have hard breads, but they also have a wide variety of snack breads, so you might have a hard time choosing! They open from 8am, so it's a convenient place to have breakfast.

A store loved by many people, especially locals

"Makkuro Chocosuke" is a chocolate dough covered in chocolate crunch, 100 yen each
"Makkuro Chocosuke" is a chocolate dough covered in chocolate crunch, 100 yen each

The store has also made itself child-friendly, with the all-black chocolate snacks that have been hugely popular with children since it first opened, as well as a kids' corner.
The eat-in space is spacious enough for a bakery, with 33 seats inside and 30 seats on the terrace. You can also drink as much coffee as you like, and you can use the microwave and toaster for yourself, which is a nice touch.
Outside there is a lawn garden with a panoramic view of Mt. Asama, and on nice days you can bring along a picnic blanket and lay it out with your family, or sit on one of the benches and relax. This bakery is loved by many people, especially locals.

Bakery Cafe Cocorade Miyota
  • URLhttps://inakappe-club.jp/miyota
  • 住所Nagano Prefecture Kitasaku District Miyotamachi Oaza Maseguchi 459-2 MAP
  • アクセスAbout 10 minutes walk from Miyota Station
  • 営業時間9:00~18:00
  • 定休日Open daily
  • TEL0267-41-0383
  • 駐車場free
  • メモReservations: Not possible
French bread is the centerpiece of the store, which is decorated with photos of John Lennon.
French bread is the centerpiece of the store, which is decorated with photos of John Lennon.

This long-established bakery is located on Kyu-Karuizawa Ginza Street. It was founded in 1951 by the chief baker of the famous classic hotel "Mampei Hotel." John Lennon of The Beatles, who frequently visited Karuizawa during his lifetime, is said to have often come here to buy French bread, and photos of him are displayed inside the store.
Opening at 8am every morning, the store quickly becomes crowded with customers looking for freshly baked bread. The main items on offer are French bread, which is chosen by nearly 70% of customers, and its half-sized counterparts. The main items are breakfast breads, such as English bread and cheese bread, which are popular among those who live in holiday homes.

Comments Local Guide
French bread is crisp on the outside and chewy on the inside. Its simple, mild flavor means you'll never get tired of eating it every day.

Delicious dough and reasonable prices

A large eat-in corner that is bustling from the morning. Coffee is 308 yen.
A large eat-in corner that is bustling from the morning. Coffee is 308 yen.

There are a total of 70 to 80 types of bread, including cream buns, cheese rolls, and many other breads that use recipes from when the shop first opened, allowing you to enjoy the nostalgic flavors of the past.
The "Salted Croissant" is especially popular, with some customers buying over 100 of them at once. The moist dough is flavored with butter and salt.
The strengths of France Bakery are its dough, which is well-known among regular customers for its delicious taste, and its traditional reasonable prices. There are many sweet and savory breads that can be purchased for around 100 yen, and the apple pies have a generous filling. This shop has attracted many fans.

French Bakery
  • URLhttps://french-bakery.co.jp/
  • 住所618 Karuizawa, Karuizawa-machi, Kitasaku-gun, Nagano Prefecture MAP
  • アクセスAbout 25 minutes walk from Karuizawa Station
  • バスアクセスFrom Karuizawa Station, take the town circular bus heading east or south (inner loop) and get off at "Kyu-Karuizawa" and walk for about 5 minutes
  • 営業時間8:00~17:00
  • 定休日Thursday
  • TEL0267-42-2155
  • 駐車場None
  • メモReservations: Not possible
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