10 Recommended Wineries in Yamanashi (Katsunuma, Enzan, Kofu) Where You Can Enjoy Tours and Tastings
Yamanashi Prefecture is one of Japan's leading wine-producing regions. There are many wine spots, ranging from small wineries that take pride in their natural wines to large-scale wineries that offer facility tours and tastings, and even vineyards where you can stay overnight. Why not enjoy these wineries in your own style, where you can experience the highest quality whether you are buying, learning, or tasting?
Katsunuma Area
1Chateau Mercian Katsunuma Winery
A long-established winery that started the history of Japanese wine
Chateau Mercian's predecessor was the Dai Nippon Yamanashi Wine Company, founded in 1877 (Meiji 10), which is said to be Japan's first private wine company. It has now become one of the top wine companies in the country, with the Katsunuma Winery located in Koshu City, Yamanashi Prefecture. In addition, the company's own "Jyonohira Vineyard" in the Katsunuma area began trellis cultivation in 1984 with the goal of growing the highest quality Cabernet Sauvignon in Japan. "Chateau Mercian Jyonohira Ortus," made from grapes grown here, is the brand's flagship label and has been well-received both in Japan and abroad.
Also, at the "Visitor Center" attached to the Katsunuma Winery, you can enjoy tours (fee required) of the winemaking process and facilities.
Wine tasting while gazing at the nature of Katsunuma
You can taste over 20 types of wine at the tasting counter inside the Wine Gallery. The tasting sets are themed, making them easy to choose from even for wine beginners, and are highly recommended. While the themes change seasonally, there are always about five sets available, including selections only available at this winery and labels that have won awards at domestic and international competitions.
The menu also includes light snacks that pair well with wine, and on sunny days, you can enjoy them in the "Wine Gallery Garden," a lawn area adjacent to the tasting counter.
Local
Supporter
It's great that they have themed tastings, such as comparing European varieties and Koshu varieties! The wine museum is also very well-equipped.
- Chateau Mercian Katsunuma Winery
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1425-1 Shimoiwasaki, Katsunuma-cho, Koshu-shi, Yamanashi Prefecture MAP 
Approx. 8 minutes by car from JR Katsunuma-budokyo Station
Visitor Center/Wine Museum 9:30–16:30, Tasting Counter from 10:00 (L.O. 16:00)
Wednesdays, year-end and New Year holidays *Irregular holidays may occur in winter, etc.; please check the official website for details
Winery Tour: Katsunuma Discovery Tour from 3,000 yen *Winery tours require reservations and are open to those 20 and older. Please check the official website for details such as dates and times
0553-44-1011
Free
2Katsunuma Jozo
A pioneer of Koshu wine, gaining attention overseas
A traditional winery founded in 1937 (Showa 12). With the motto of "making wine that reflects the climate of Katsunuma," they handle everything from grape cultivation to winemaking.
They place particular emphasis on wines made using "Koshu," a grape variety native to Japan. Their flagship label is "Arga Blanca Isehara," which won a silver medal at the IWC (International Wine Challenge) 2018, one of the world's largest wine competitions.
Also of note is "Arga Blanca Brillante" from the same series. It is a dry sparkling wine made using the same traditional method (in-bottle secondary fermentation) as Champagne.
A renovated old folk house turned into a retro-modern wine spot
The main building is a 140-year-old Japanese house designated as a Japan Heritage site by the Agency for Cultural Affairs. Inside, there is a wine cellar and a "Glass Gallery" displaying wine glasses from the luxury crystal manufacturer Riedel, which can be viewed for free.
In addition, the winery tour "Staff Course" offers a 2-hour and 45-minute experience that includes a mini wine lecture on the history and cultivation of "Koshu grapes," a guided tour of the vineyard, and a tasting. You will also learn about food pairings, making wine feel much more accessible after participating.
The "Tasting Course," where you can choose your favorites from 24 types of wine dispensers, is also popular.
Local
Supporter
The uniquely designed labels are also wonderful. There is a terrace, so you can enjoy tasting slowly while looking out over the vineyards.
- Katsunuma Jozo
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- 371 Shimo-iwasaki, Katsunuma-cho, Koshu City, Yamanashi Prefecture MAP
- Approx. 10 minutes by car from JR Katsunuma-budokyo Station
Approx. 15–30 minutes by Katsunuma Community Bus, get off at "Shimo-iwasaki" and walk approx. 2 minutes (6 buses per day)- 9:00–17:00 (Tasting until 16:00)
- Year-end and New Year holidays
- Winery Tour: Staff Course with meal 16,500 yen, without meal 7,700 yen, Tasting Course 1,100 yen *Reservation requirements vary by course. Please check the official website for details such as times
- 0553-44-0069 (Mon-Fri, excluding holidays)
- Free
3Kurambon Wine
Our top recommendation is Koshu wine, crafted with a focus on the terroir of Katsunuma
A winery that crafts wines reflecting the terroir of Katsunuma. Grapes from our own vineyards are grown naturally without fertilizers or chemical pesticides, resulting in a gentle flavor overflowing with fruitiness. Our flagship wine, "N Koshu," is a series made using grapes from our own vineyards, fermented in barrels with natural yeast found on the grape skins, and bottled unfiltered, leaving a lasting impression with its fruitiness and long finish. With an annual production of only around 1,000 bottles, it is a rare and limited item. You can also encounter unique wines that reflect the flavors of the Katsunuma land and the winery's personality, such as the "Kurambon" series, which pairs perfectly with meals, and the "Kurambonbon" series, which is fruity and sweet like candy.
Taste and purchase wine in the charming space of an old folk house
A wide variety of labels are lined up in the shop, which utilizes the 140-year-old main building, a registered tangible cultural property. The charm lies in being able to choose your favorite bottle while relaxing in a retro space. The shop also features a tasting room and an adjoining reference room that introduces the history of winemaking, where you can compare six wines selected seasonally at any time. You can enjoy a moment to feel the terroir of Katsunuma and take its charm home with you.
Local
Supporter
It is said that they named it "Kurambon" after the conversation between the crabs in Kenji Miyazawa's fairy tale "Yamanashi." The explanation was easy to understand, and it made me appreciate the depth of wine all over again.
- Kurambon Wine
-
- 835 Shimoiwasaki, Katsunuma-cho, Koshu City, Yamanashi Prefecture MAP
- Approx. 7 minutes by car from JR Katsunumabudokyo Station
- Approx. 13-27 minutes by Katsunuma Community Bus, get off at "Toshokan/Bunkakan" and walk approx. 3 minutes (6 buses per day)
- Weekdays 13:00-16:00, Sat/Sun/Holidays 10:00-12:00, 13:00-16:00 (Tasting reception closes 30 minutes before closing time)
- Wednesdays, Year-end and New Year holidays
- 6 types of wine available for tasting in the tasting room
- 0553-44-0111
- Free
4Chateau Jun
Wine that preserves the natural characteristics of the grapes and pairs perfectly with Japanese cuisine
A small winery in Katsunuma, Koshu City, operated by an apparel brand. Utilizing the unique soil of the land, each bottle is crafted under the theme of "honest wine," offering a gentle taste that brings out the natural flavors. Its delicate and enduring palate pairs well with Japanese cuisine, comfortably accompanying everything from daily life to special occasions. Highly recommended is the white wine "Chateau Jun Koshu," which boasts a history of consecutive awards at the Japan Wine Competition. It features a gentle spread of pear, quince, and citrus aromas,and is a semi-dry wine that you will want to enjoy throughout the year.
A direct sales stand where you can feel the warmth of the producers
The direct sales stand offers 6 to 20 types of our own wines depending on the season. Our most popular item is the "Jun Sparkling White," made from 100% Koshu grapes. On weekends, we also offer a tasting set where you can sample three different wines, allowing you to compare them and choose your favorite. The compact space, where you can feel the passion of the winemakers, is another one of its charms. You might even find limited-edition labels available only locally or seasonal wines, making it a fun place to stop by and browse during your travels.
Local
Supporter
As you would expect from a winery run by an apparel brand, it is very stylish. They use production methods that highlight the differences between each grower and each vineyard.
- Chateau Jun
-
- 3308 Hishiyama, Katsunuma-cho, Koshu City, Yamanashi Prefecture MAP
- Approx. 13 minutes on foot or 5 minutes by car from JR Katsunumabudokyo Station
- Wine Stand 13:00–16:00 (11:00– on Saturdays, Sundays, and holidays)
*Hours may be shortened if wine production work is scheduled - Wednesdays, 3rd Saturday and Sunday *Subject to temporary closures
- 0553-44-2501
- Free
Enzan/Fuefuki Area
5Okunoda Winery
Natural wines rich in minerals that express the local terroir
A winery that upholds the philosophy of "careful winemaking that is only possible because we are small." Focusing on grapes grown in our own vineyards using the trellis cultivation method,we carefully select grapes grown by local contract farmers,and craft them into fruit-forward wines.
At the "Shop & Salon," which was renovated from a winery, you can enjoy tastings at the counter and compare about five different wines at any time. Another highlight is being able to slowly experience the unique character of the land while listening to explanations from our staff.
A variety of winery experience tours available throughout the year
Winery tours are also held on the premises. In the 40-minute "Winery Enjoyment Course," you can visit our own vineyard, located about a 3-minute walk from the winery,"HIYAKE VINEYARD",and tour the cellar while learning about the production process, followed by a tasting of three different wines.
For those who want to delve even deeper into our commitment to winemaking, we also recommend the 80-minute "Okunota Winery Special Course." You can learn everything from grape cultivation to the sparkling wine production process and enjoy a tasting of 4 to 5 wines. We also hold seasonal events regularly, making this a winery where you can discover something new every time you visit.
Local
Supporter
The labels with illustrations of butterflies and flowers are impressive. You can learn in detail about the wine, the grapes, and the dishes that pair well with them. The "Okunoda Vineyard Club," where you can learn about grape cultivation and experience the work throughout the year, is also a popular program with about 180 participants.
- Okunoda Winery
-
- 2529-3 Ushioku, Enzan, Koshu City, Yamanashi Prefecture MAP
- Approx. 20-minute walk or 5-minute drive from JR Enzan Station
- 10:00–12:00, 13:00–17:00
- Wednesday
- Winery Enjoyment Course (Winery Tour) 1,500 yen (40 min), Okunoda Winery Special Course 3,000 yen (80 min) *Reservations required; please check the official website for details such as event times
- 0553-33-9988 (Okunoda Winery)
- Free
6Kizan Winery
A community-rooted winery with many fans
Located in Enzan, Koshu City, in the northeast of the Kofu Basin, this family-run winery is dedicated to "community-rooted winemaking." With a history dating back to its founding in 1930, the winery uses only grapes grown in the Higashi-Yamanashi region—one of Japan's leading wine-producing areas—centered around its own vineyards, to create wines with excellent fruitiness and balance. The "Kizan Wine White," made from 100% Koshu grapes, is a satisfying bottle with a crisp acidity and the astringency characteristic of the Koshu variety. It pairs perfectly with Japanese cuisine and is easy to drink as a mealtime wine, allowing you to savor a flavor that reflects the character of the land.
Feel the terroir of Koshu while tasting at the wine shop
The shop offers a diverse lineup, including standard wines mostly in the 1,000-yen range, such as "Kizan Wine Red" made from Black Queen, a black grape variety known for its gentle astringency and well-balanced acidity, as well as sparkling wines and brandy. At the counter, you can sample some of the wines, and it is possible to compare several varieties, focusing on their standard labels. While not flashy, this is a winery with a devoted fan base thanks to its careful craftsmanship and approachable nature. It is a place you will want to visit again and again in search of flavors that accompany your daily life.
Local
Supporter
A small winery run solely by a family. It is popular for being affordable, easy to drink, and delicious.
- Kizan Winery
-
- 3313 Mikkaichiba, Enzan, Koshu City, Yamanashi Prefecture MAP
- Approx. 10-minute drive from JR Enzan Station
- 9:00–16:00
- Irregular holidays (Closed from late August to mid-October during the brewing season. Please inquire for details.)
- 0553-33-3024
- Free
7Lumiere Winery
A traditional brand leading the Japanese wine world
A prestigious winery representing Japan. Since its founding in 1885 (Meiji 18), the winery has operated under the philosophy that "authentic wine comes from authentic grapes," cultivating grapes using grass-cover farming that harnesses the power of nature, with the goal of creating world-class wines. Many of its labels, such as "Chateau Lumiere," which has been served at imperial banquets, are highly acclaimed both in Japan and abroad.
Winery tours are available in 40-minute and 1-hour formats. Guided by staff, you can see the vineyards, fermentation building, stone fermentation tanks, and underground cellar. Notably, the stone fermentation tanks, built approximately 120 years ago, are registered tangible cultural properties designated by the Agency for Cultural Affairs. Located underground, the interior is kept at a low temperature thanks to the cooling effect of the granite. The shop sells "Ishigura Wine," fermented in these tanks, in limited quantities.
You might even encounter premium wines at the shop
After the tour, head to the restaurant where you can enjoy "Yamanashi French" cuisine made with local ingredients, or visit the wine shop. There is also a tasting corner where you can sample over 20 types of wine for a fee.
Additionally, from late August to late October, a tasting corner for "Sturm," a wine in the middle of fermentation, is available. It has a fresh taste that is slightly sparkling and low in alcohol, with a subtle sweetness and refreshing carbonation. This wine, which can only be enjoyed at the shop, is available only while supplies last, so we recommend visiting early in the season.
A wine festival is held in late October. You can enjoy back-vintage wines and food stalls from famous local shops, as well as live music and game events.
Local
Supporter
It is said that the company changed its current name with the desire to "become a light for Japanese wine." At the attached restaurant, you can enjoy a menu that makes the most of seasonal ingredients along with wine.
- Lumiere Winery
-
- 624 Minamino-ro, Ichinomiya-cho, Fuefuki City, Yamanashi Prefecture MAP
- Approx. 13 minutes by car from JR Katsunuma-budokyo Station
- Shop 9:30–17:30, Restaurant 11:30–L.O. 14:00, 17:30–L.O. 20:00 *Dinner is by reservation only
- Year-end and New Year holidays, restaurant is closed on Tuesdays
- Winery tour 40-minute course 800 yen, 60-minute course 1,300 yen *Winery tours require reservations. Please check the official website for details such as times.
- Winery 0553-47-0207, Restaurant 0553-47-4624
- Free
Kofu/Kai/Hokuto Area
8Hombo Shuzo Mars Hosaka Winery
A high-caliber producer that has become a face of Japan at international conferences
Mars Wine was the first wine made from Yamanashi-grown grapes to win a gold medal at the Japan Wine Competition (formerly the Domestic Wine Competition). It was also selected as the wine for the luncheon hosted by the Prime Minister's wife at the 2008 Toyako Summit.
Following the Mars Yamanashi Winery in Isawa Town, the Mars Hosaka Winery opened in 2017. It stands at an altitude of 500 meters, overlooking the Kofu Basin.
The winemaking process at the winery utilizes a "gravity flow" design that takes advantage of the elevation difference of the slope. This system allows the grapes and wine to move using natural gravity, which reduces stress compared to pumping them, thereby preserving the original characteristics of the ingredients and resulting in rich, flavorful wine packed with deliciousness.
A wine bar where you can enjoy their signature fine wines at reasonable prices
The tour area consists of a visitor building and a winery building. At the shop in the visitor building, you can purchase about 40 brands of wine, including winery-exclusive items, as well as stylish wine accessories.
There is also a wine bar where you can taste about 20 types of wine, including the flagship "Hosaka Hinoshiro Series," white wines made with "Koshu grapes," and red wines made from grapes grown in Hosaka. With prices starting at 200 yen per glass, they also offer trendy items such as wines made using the cold maceration method, where grapes are fermented after being kept at low temperatures, and orange wines, so it is recommended to try them at the wine bar before choosing your souvenirs.
In the winery building, you can observe the winemaking process during the production period from late July to late October.
Local
Supporter
Beyond the sprawling vineyards, you can see the cityscape of Kofu and the magnificent Mount Fuji. At the wine bar, you can experience tastings of Mars Wine and pairings with snacks that go well with the wine.
- Hombo Shuzo Mars Hosaka Winery
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- 8-1 Kamimai, Hosaka-cho, Nirasaki City, Yamanashi Prefecture (past Hosaka Nature Park) MAP
- Approx. 15 minutes by car from JR Nirasaki Station
- 9:00–16:30 (last admission 15:30)
- Dec 29–Jan 3 (subject to temporary closures)
- Free admission
- Reservations/Inquiries: 0551-45-8883
- Free
9Sadoya Winery
A stay-style wine resort featuring a townscape reminiscent of Southern France
A wine resort reminiscent of a town in the south of France, equipped with a winery, underground cellar, and restaurant. With a history dating back to the Taisho era, it produces elegant wines from Bordeaux varieties.
On the popular guided tour, you will visit the winery and the 700-tsubo underground cellar. Led by staff, you will tour the barrel storage room and the exhibition room dedicated to winemaking, learning about the process from grape cultivation to the finished wine, and you can also experience a tasting of the recommended wines of the season.
A wine boutique where you can also enjoy tastings
The wine boutique features a lineup of approximately 2,500 bottles, including their signature "Chateau Brillant" and award-winning wines. It is also recommended for purchasing souvenirs and gifts. The tasting space is well-equipped, and at any given time,14types of wine are available for tasting.
At the restaurant, you can also enjoy pairings with French cuisine that makes the most of Yamanashi's local ingredients. The vast grounds also feature a chapel and gardens, which are recommended for a stroll. Please spend a special moment at this wine resort where you can enjoy sightseeing, dining, and wine experiences.
Local
Supporter
The underground wine cellar is well worth seeing! It is within walking distance from Kofu Station, so it is also recommended for those who want to enjoy tasting.
- Sadoya Winery
-
- 3-3-24 Kitaguchi, Kofu City, Yamanashi Prefecture MAP
- Approx. 8-minute walk from JR Kofu Station
- Wine Boutique: Weekdays 10:00–17:00, Weekends/Holidays 10:00–18:00; Restaurant: 11:30–14:30 (L.O. 13:30), Weekends/Holidays until 13:30 (L.O. 12:30), 17:30–21:00 (L.O. 20:00) *Dinner requires reservation at least 2 days in advance
- Tuesdays, Year-end and New Year holidays
- Winery tour: 1,000 yen *Reservation required. Please check the official website for details such as tour times.
- 0120-25-3108, Restaurant: 055-288-8723
- Free
10Komaki Vineyard
A stay-style winery where you can also enjoy slow life and slow food
A destination winery located on the hills of Kobuchisawa at the southern foot of the Yatsugatake Mountains. Established in 2025, this small winery values organic grape cultivation and low-intervention winemaking that maximizes the power of nature. We have been committed to organic farming in our vineyards since 2005, pursuing wines that authentically express the character of the land. During the construction of the winery, ruins of Jomon-period dwellings were unearthed. Reflecting on the activities and memories that have long breathed in this land, we craft wines under the concept of "Jomon," allowing you to feel the connection between time and nature.
As a destination winery, we feature on-site accommodations and a wine cafe. We offer a space where you can experience wine and the land with all five senses, whether dining on the terrace overlooking the vineyards or spending time under a sky full of stars.
Enjoy an elegant stay while fully experiencing wine activities
With only one group per day allowed to stay overnight, you can enjoy our wines without worrying about the trip home. Your stay begins with welcome tea and sweets while overlooking the vineyards, followed by a dinner featuring our original natural wines and dishes made with organic vegetables and local ingredients. We also offer a variety of activities (for an additional fee), such as wine seminars and vineyard yoga.
Local
Supporter
It is a relaxing space surrounded by vineyards. Through various events, you can touch the deep world of wine and experience a slow life.
- Komaki Vineyard
-
- 8033-1 Kobuchisawa-cho, Hokuto City, Yamanashi Prefecture MAP
- Approx. 15-minute walk or 5-minute drive from JR Kobuchisawa Station
- 10:00–18:00 (Reservations required after 18:00 and from January to March)
- Mondays to Thursdays from April to December (excluding holidays), January to March *Accommodation available year-round
- Vineyard tour from 3,000 yen, wine seminar from 7,500 yen, vineyard yoga 4,500 yen, accommodation from 23,000 yen per night with two meals (tax excluded)
- 0551-36-5188
- Free
Please inquire for details
After enjoying your sightseeing, spend a relaxing moment at a wine resort in the Yatsugatake Highlands. With a prime location overlooking the Southern Alps and Mt. Fuji, we offer a blissful holiday where you can forget the daily grind and refresh your mind and body in a space reminiscent of an Italian mountain town, designed by a world-renowned architect.
11Risonare Yatsugatake
A wine resort with a European-style townscape spreading across the Yatsugatake Highlands
Enjoy dining and shopping along "Piment Street," where 19 shops are lined up, and spend a luxurious moment finding your perfect glass at "YATSUGATAKE Wine House," which offers a selection of 24 wines from Yamanashi and Nagano.
During your stay, you can enjoy a wide range of activities to fully experience nature, including an indoor wave pool available before and after check-in, horseback riding, and aerial walks. Whether you prefer spending time quietly in the books & cafe or playing actively, the choice is yours. Surrounded by rich nature and the aroma of wine, please enjoy your resort stay in your own style.
Local supporter in charge of this article
- Rina OgiwaraYatsugatake Gourmet Girl
Risonare Yatsugatake
Hokuto City, Yamanashi Prefecture
A resort where you can enjoy the magnificent nature of the Yatsugatake Mountains and local wines
Access About 5 minutes by shuttle bus from JR Kobuchisawa Station
- Accommodation rate example
- Per person per night From ¥9,091