Piment Street will be decorated with approximately 2,000 rosé-colored wine glasses suspended overhead. Complementing the overhead display, eight different colored parasols will be installed, representing the diverse hues of rosé wines, which vary depending on grape variety and production method. Guests can enjoy the springtime ambiance while gazing at the rosé-colored wine glasses glistening against the blue sky, sipping rosé wine, and freely indulging in the delights of spring.
Six new types of finger foods will be available at the food trucks on Piment Street. These include berry tarts with three types of berries infused with red wine flavor, berry macarons with a concentrated raspberry flavor, and bruschetta with smoked rainbow trout, celery, and orange. All finger foods are unified by a rosy color palette, creating a gorgeous spring-like visual presentation. Pairing wines selected by sommeliers will also be available, allowing guests to explore the diverse flavors of rosé wines, which vary depending on grape variety and production method.
Time: 11:00 AM – 5:00 PM
Price: 6 types of finger foods 3,000 JPY/ 3 types of pairing wines 2,500 JPY (both include tax)
Location: Piment Street “Food Trucks”
On weekends, the event will offer “Introduction to Rosé Wine Tasting,” providing a casual opportunity for even wine beginners to learn about rosé wine flavors and production methods. Participants can enjoy tasting three different rosé wines on Piment Street alongside staff knowledgeable about rosé wine. This experience allows guests to discover their preferred rosé wines while learning how temperature and glass shape can further enhance the enjoyment of rosé wines, which exhibit diverse colors and flavors based on grape variety and production method.
Schedule: Every Saturday, Sunday, and public holiday
Time: 4:00 PM – 4:30 PM
Eligibility: Hotel guests and day-trip visitors
Price: Free for hotel guests, 1,500 JPY (tax included) for day-trip visitors
Capacity: 20 people
Note: Cancelled in case of rain or stormy weather