Cafeteria
A cafeteria inspired by the diner of 1955. Open until 11:00 PM on the way back from the theme park. There is a wide variety of menu items, from a la carte dishes to delis to satisfy your appetite.
Recommended! Seasonal Menu
From April 8, 2025 to June 17, Cafeteria will offer an exclusive menu that will take you on a road trip to the east and west of the United States. Enjoy two New York and Washington state themed burgers and shakes.
Seasonal Menu
Buffalo Chicken & Peanuts
A burger with crispy fried onions with peanuts.
2,200 yen
Blueberry Cheesecake Shake
A New York cheesecake-like shake made with cream cheese.
1,000 yen
Baked Apple & BBQ Pork
A cheeseburger with pork and Washington state apples.
2,200 yen
Apple Caramel Shake
Shake with apple compote and caramel sauce.
1,000 yen
Deli to choose from
Meatball penne bolognese, honey mustard fried chicken, roast beef and mushroom marinade, and many other colorful delis. Enjoy with beer and wine.
For Example...
Honey mustard fried chicken
500 yen
Marinated salmon and pickled
500 yen
Fried Potatoes with Cheese Dip
500 yen
Roast Beef & Mushrooms
500 yen
Standard dishes
A la carte dishes are also recommended for those who want to build up their stamina and enjoy the rest of the day!
For Example...
Chicken soy sauce ramen
It is light but rich, so it is also recommended as a
1,300 yen
Salmon Tea-over-Rice
Ochazuke with gentle broth that soaks into your tired body.
1,300 yen
Kitsune Udon
It is thin udon with a gentle taste.
1,000 yen
Sukiyaki Beef Bowl
Replenish your energy and have a fulfilling time.
1,500 yen