A dining room that evokes mountains and rice terraces
A main dining room where you can feel a sense of unity with the natural scenery. The seats are designed like the riverside terrace dining, the aisles are designed to evoke a flowing river, and the rising granite walls are designed to resemble images of mountains.
A specialty born from clear streams.
Carp is a specialty of Nagano Prefecture. It is raised in a fish tank using natural water sourced from the foot of Mt. Asama and served as sashimi. You can enjoy its rich and firm texture.
Stay with a variety of meals
HOSHINOYA offers a wide selection of meals. We recommend a variety of food delights such as Kaiseki cuisine in the main dining, Western-style course cuisine in Yukawatan, casual Japanese meals in Sonmin-Shokudo, and restaurants in Karuizawa.
"Whole Food"
Based on the concept of "balancing the body by consuming whole foods," we prepare breakfast with a vegetable broth that simmers various kinds of whole vegetables for several hours.