Dinners feature game meat and deeply flavorful vegetables
infused with the richness of the land of this geothermal region, home to many hot springs.
This is the standard kaiseki course meal. The sashimi is seasoned with a wide variety of condiments. Enjoy to your heart’s content this meal made of individual dishes, each one carefully paying homage to the cultural roots of its place of origin.
| Period | Year round |
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This special kaiseki meal features shabu-shabu of three local game meats—badger, deer, and boar—and beef. The meat slices are dipped into a thick, umami-rich soup made from softshell turtles.
| Period | May 31, 2023
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The dining hall has been decorated with pendant lights crafted with locally sourced bamboo. There are also floor lamps encased in washi paper that softens the light and displays complex silhouettes of straw, rice stalks, and bamboo embedded in the paper.
KAI serves breakfast made with ingredients that let you taste the flavor of the region and the local cooking techniques.Please choose from either Japanese or Western food.
| Period | Year round |
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We offer special Japanese platters for children between 4 and 6 years of age. These carefully selected menus include traditional Japanese ingredients like beans, sesame, and seaweed that the little ones are sure to love.
We have an exclusive “Celebratory Box” that contains preserved flowers and cakes and would be ideal for birthdays or celebrations.
| Prices | Price: 7,800 JPY (tax inclusive)
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| Reservation | Reservations: up to 4:00 PM on the previous day to your desired date
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The dining area offers an intimate feel with semi-private rooms. Course meals cater to couples, extended families, and small groups.
| Hours | Dinner 5:30PM~ / 7:30PM～ |
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| Menu | - |
| Kids | Allowed |
| Pets | Allowed |
| Average price | - |
| Reservation | Please check the details of each menu. If you would like to apply for vegetarian option, please fill out the form in the chatbot. Application date: 5 days before |
