Activities

Aizu's fermented food culture was created by the harsh climate. The program offers a welcome service of miso soup with a mix of fermented Aizu foods and seasonal ingredients.

"Tewassa" is an Aizu dialect word meaning "handiwork" or "crafting by hand." Here, you can experience the traditional culture of Aizu through hands-on activities.

An activity to create an original scent bag using Aizu cotton fabric, a traditional craft, and aromas freely chosen. It is needle-free and easy for anyone to experience.

An evening program with staff to explore the stars and nature around the hotel. Because it is in a national park, there are few outside lights and you can enjoy the beautiful stars quietly.

This is an original gymnastics that uses movements inspired by the magma and hot springs of Mount Bandai,after the exercise, enjoy your breakfast at the buffet restaurant.

A morning market with delicious food from Aizu. Vegetables, fruits, pickles, local sake and other recommended Aizu ingredients of the day are displayed.

It introduces the types of sake and how to drink it deliciously, focusing on the local sake of Aizu, which is famous for its sake. Even those who don't like Japanese sake and those who like sake can enjoy it. Local sake tasting is also available.

英語 Enjoy a pairing of five types of Aizu sake and appetizers, carefully selected by a "Kikizakeshi"—a certified sake sommelier. This set is supervised by the local sake research institute, "High-Tech Plaza."

From April 29 to May 6, local breweries will hold a tasting and sales event. You can purchase sake while enjoying conversations directly with the people from the breweries.

英語 Join our "Shuki Gacha" (Sake Ware Capsule Toy) to win an "Ochoko" sake cup featuring our original "Akabeko" design. Each capsule includes an instruction guide, so you can enjoy your sake even more with your very own sake cup in hand.

Aizu breweries have collaborated with artists connected to Aizu and Fukushima to create original cup sake exclusive to Bandai-san Onsen Hotel. Each design expresses the artist's personal vision of Aizu, making them perfect as souvenirs.

This plan allows you to enjoy skiing while dressed in the popular Japanese ski fashion of the 90s, and afterwards, you can capture the memories with snacks and a camera.

In the Aizu region, a culture of fermented foods has developed since ancient times and is still familiar to local people. Warm your body with miso soup after returning from the slopes.

Let's roast marshmallows over the bonfire and have them as a snack.

"Tewassa" is an Aizu dialect word meaning "handiwork" or "crafting by hand." Here, you can experience the traditional culture of Aizu through hands-on activities.

A bus will take you to the bustling downtown area of Aizu-Wakamatsu City. Upon boarding, you will receive a hotel-original map introducing deep izakayas recommended by the hotel staff.

Hotel guests can experience smelt fishing, a typical activity in the Urabandai area, completely empty-handed. In addition, they can eat caught wakagi on the spot.

It is not photogenic but "bekogenic" snow play plaza decorated with Akabeko, a local toy of Aizu. This season, new areas for sledding and snow play are introduced.

In a new activity, you can enjoy a snowball fight in which you throw snowballs to fill up the baby. Available for free use.

Let's make an Akabeko snowman using an original mold.

One of the best things about a snow trip is that you can hang a WAX at the WAX Bar in preparation for tomorrow's slip, and everyone can talk easily. This is a community space for skiers and snowboarders to talk.

Experienced snow-loving staff will give a simple lecture on how to apply wax. We recommend bringing your own board and maintaining it for the next day's ride.

These lessons are for beginners and those returning after a long time. You’ll learn how to put on boots and walk on the snow, and you can join anytime