Welcome Miso Soup
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Experience Aizu's fermented food culture
Aizu's fermented food culture was created by the harsh climate. The program offers a welcome service of miso soup with a mix of fermented Aizu foods and seasonal ingredients.
Welcome Miso Soup | |
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Period | Wed, Apr 10, 2024 – Sat, Nov 23 |
Time | 4:00 PM~6:00 PM *Between 3:00PM and 6:00PM during 7/1-8/31 |
Appropriate age | For all ages |
Meeting spot | Books & Cafe |
Notes | *The offerings vary depending on the availability of ingredients. |