Itinerary
Day 1
Welcome to Bandaisan Onsen Hotel
In Aizu, a sake brewery, rice used in sake brewing is used to make rice crackers. Only rice flour, mugwort and salt are used to make rice crackers, which are grilled over charcoal and enjoyed.
Relax and soak in the hot spring that springs from Mt. Bandai in this modern design bathroom inspired by Aizu lacquerware.
A buffet restaurant where you can enjoy the local cuisine of Aizu. Freshly made soba and hot wappameshi are recommended.
"Aizu Sake Bar" features sake from Aizu, a sake-producing region. Enjoy local sake recommended by sake tasters.
Day 2
It is an original gymnastics that incorporates movements inspired by the magma and hot springs of Mt. Bandai. The body wakes up in the magnificent field.
Buffet style breakfast. We recommend Asa Ra (ramen eaten in the morning), the food culture of the Kita region.
It is full of places to enjoy Aizu culture and the great nature of Mt. Bandai if you stretch your legs a little.
You can also enjoy the experience of being rooted in Aizu culture at the in-house Books & Cafe. Enjoy your original tea with "Yakken Kosheru-cha" made from medicinal herbs that were actively cultivated in the Aizu domain.
This is an original event where people dance around the "Akabeko Yagura" with the staff, accompanied by live music of the popular Aizu folk song "Aizu Bandaisan". Enjoy the festival in Aizu to the fullest.
Because it is in a national park, there are few outside lights and you can enjoy the beautiful stars quietly. Spend a night at a mountain resort.
Day 3
There are a variety of local, Western and dessert dishes made with Aizu ingredients. We recommend the Aizu specialty Tempura Manju.
A morning market featuring delicious foods from Aizu. Vegetables, fruits, pickles, local sake, and other Aizu foods recommended for the day are displayed.
You can enjoy the experience of painting Akabeko, Okiagari Koboshi, and painted candles.
Please come back to Aizu.