Afternoon Dashi
Enjoy Osaka's dashi culture in the form of afternoon tea!
We have put together a special afternoon tea that allows you to enjoy kombu (kelp), katsuobushi (dried bonito flakes), and other elements of dashi culture, which cannot be overlooked when discussing Osaka's culinary traditions.
| Afternoon Dashi | |
|---|---|
| Period | Fri, Mar 1, 2024 – Fri, May 31 |
| Time | 13：00～15：30 |
| Appropriate age | For all ages |
| Contents | Afternoon Dashi Features 10 types of sweet and savory treats! <Menu> Dashi Chazuke-style Riz Au Lait Bonito Shaving-flavored Nama Chocolate Coffee Cream Puff Salted Kelp Meringue Pain d'épice Butter Cake Strawberry Meringue Mousse Shortcake Rolled Omelette Burger Kelp Dashi Pickles Chilled Dashi Risotto with Tomato and Basil Drinkable Dashi Original Dashi Blend Base: Kelp, Bonito, Dried Anchovy Ingredients: Lemon, Mushroom, Tomato, Carrot, Spinach |
| Price | ¥6,500 per person |
| Capacity | Four groups per timeslot (up to four guests per group) |
| Meeting spot | OMO Cafe & Bar |
| Schedule | 13：00／13：30／14：00／14：30／ 15：00／15：30 |
| Hosted in | Japanese |
| Reservation | Four days before |
| Notes | *Some dishes and ingredients may be subject to change depending on availability. Please note that we cannot accommodate allergies. |