This innovative Kaiseki cuisine combines traditional Japanese techniques with modern sensibilities. While preserving the essence and spirit of traditional Japanese cuisine, you can enjoy surprising combinations of ingredients and a sense of fun.
Guests are served breakfast in their rooms so they can soak in the quiet morning mood of Mt. Arashiyama, all while enjoying a relaxing meal of seasonal vegetables cooked in a soothing broth.
This seasonal set meal may be enjoyed by guests in the comfort of their pavilions.
A selection of drinks and light meals, prepared using select ingredients, are offered to guests who wish to eat light or enjoy an evening drink in the privacy of their pavilions.
