As the noren curtains are drawn at OMO Base, a night-only wagashi (traditional Japanese confectionery) shop opens its doors. Experience Sanjo's unique blend of time-honored Kyoto traditions and a passion for modern trends with an innovative pairing of classic Kyoto wagashi and premium coffee.

Throughout the space, noren in seasonal colors are displayed, allowing guests to feel the essence of the four seasons even indoors. At the center stands a stall designed to resemble a wagashi shop, featuring displays of seasonal wagashi for all twelve months. This setup conveys the deep cultural heritage of Kyoto’s wagashi, which has evolved alongside the changing seasons.

Guests can also choose their favorite from a selection of charming lamps inspired by wagashi and bring it to their table. Surrounded by gentle light, you can enjoy a relaxing café time at night.

We offer a special "Wagashi × Coffee" set that pairs beautiful, seasonal Kyoto sweets with authentic coffee, beloved in a city that boasts some of the highest coffee consumption in Japan. Our wagashi selection features seasonal masterpieces from renowned local confectioners such as "Tsuruya Yoshinobu" and "Kameya Yoshinaga." Enjoy a taste unique to Kyoto, where tradition and innovation harmoniously blend.

*The wagashi selection changes monthly.

Using a recipe passed down directly from "Smart Coffee," a historic and beloved Kyoto cafe, our OMO Rangers will carefully hand-drip a fragrant cup of coffee for you. The rich aroma of coffee combined with the gentle sweetness of wagashi will guide you into a luxurious moment, letting you forget the bustle of daily life.