Handmade Awamori Experience
Handmade Awamori Experience
It is a traditional sake brewery with a red tile roof, and the owner of the 70 year-old Ryukyu Awamori "Shiroyuri" himself leads the way. You can experience brewing preparation, labeling, and tasting. We carefully manufacture only the quantity that can be made, keeping the tradition and taking care of the method and flavor of homemade.
| Handmade Awamori Experience | |
|---|---|
| Period | All yearMonday and Thursday only |
| Time | 10:45 AM～12:45 PM |
| Duration | 2 hours |
| Appropriate age | For all ages |
| Contents | Experience fee, Awamori tasting, and a mini bottle (360 ml) with the original label that you put on. |
| Price | 8,250 yen (over 12 years old) 6,800 yen (between 6 and 11 years old) Free (between 0 and 5 years old) * If 1 person wants to try it, it will be 9,900 yen (over 12 years old). |
| Capacity | 4 people (minimum 2 people) |
| Meeting spot | Front Desk |
| Schedule | ① Reception, Hotel shuttle bus to Kohama port (10 minutes) ② 9:50 AM departure, boarding ferry to Ishigaki port (30 minutes) ③ Walking (10 minutes) ④ Awamori Sashimi Experience (135 minutes) ⑤ Boat the ferry departing from 2:40 PM bound for Kohama port (30 minutes) ⑥ Transfer, arrival at hotel (10 minutes) *The above is an example. The schedule is subject to change due to the current day. |
| Hosted in | Japanese |
| Reservation | Reservations available up to 2 days in advance |
| Notes | *In addition to the tour fee, there is an additional charge for the boat between Kohama port and Ishigaki Port. * Minors are not allowed to sample alcohol. |