- Hotel LF
OTTO SETTE
OTTO SETTERenewed on April 30, 2024.
OTTO SETTE is the main dining room of RISONARE Yatsugatake, located in a summer resort on a plateau at an altitude of 960 meters. The concept, "Vino e Verdura," which means "wine and vegetables" in Italian. Please enjoy the food experience unique to this region, featuring the wines and the vegetables from both Yamanashi and Italy.
Restaurant Details. - Hotel 1F
YYgrill
YYgrillA buffet restaurant where you can experience the essence of our wine resort with grilled specialties. You can enjoy the walls adorned with wine boxes and grapevine motifs, as well as the ceiling designed to resemble a grape trellis. Please savor the wines from Yamanashi and Nagano prefectures, paired with delicious food that evokes the atmosphere of dining in a vineyard.
- HOTEL 1F
YATSUGATAKE WINE HOUSE
At Yatsugatake Wine House, wine dispensers offer the opportunity to sample 24 distinct wines from Yamanashi and Nagano. As you savor each selection, you can appreciate the dedication of the producers and immerse yourself in the rich wine culture and history unique to this region.
- GELATERIA｜Piment Street
HARE terrace
An Italian gelato shop that prides itself on focusing on texture, rich taste and a wide variety of flavors.
- Pool B1F
Marina Blu
Check out the pool "il mare" before your visit.A cafeteria that enhances your stay at the pool "il mare."
- Japanese food｜Piment Street
Toki ha shirazuni
A restaurant specializing in charcoal grilled dishes where you can enjoy grilled fish grilled carefully over charcoal and seasonal delicacies.
- Western-style food｜Piment Street
VINOTECA
An osteria where you can enjoy pasta and grilled dishes made with fresh seasonal ingredients.
- Western food｜Piment Street
Kiyosato ham
Savor slowly matured ham and sausages.
- Japanese Food｜Piment Street
SOBAROKU
A restaurant specializing in soba noodles made with high quality buckwheat.
- Cafe｜Piment Street
Maruyama Coffee
Specialty coffee for your daily enjoyment.
- Cafe｜Piment Street
Boulangerie NODA
A bakery featuring delightful "animal-shaped bread" and artisan "hard bread" that pairs perfectly with wine.