Guests have numerous bathing options, from an expansive indoor bath hall to a rock-lined outdoor bath and an outdoor tub made of thick wood that guests may reserve for a private soak.

Every night, staff perform a dance act that tells the story of the Nikko geta, a hybrid of straw sandal and geta clog. Guests are invited to wear the clogs while exploring Nikko.

Yuba—or jellied tofu skin, a Nikko delicacy—and wagyu beef are featured in the dishes served at dinner, elegantly presented on wooden dishware featuring Nikko-bori engravings.