Marusa-marche Cooking Studio

A hands-on cafe where you can make parfaits using seasonal fruits.

It is a hands-on cafe where you can make your own parfait using seasonal fruits. We have seasonal recommended fruits, so you can make a delicious parfait full of seasonal tastes. Choose your favorite fruits and enjoy making your own original parfait.

Give your family and friends a surprise cake

You can also make a surprise cake for your family and friends. Enjoy decorating a size 6 sponge cake with fresh cream and various fruits and jams. Up to 4 people can experience it on one machine. Please apply for the number of cakes.


10:00 AM~6:00 PM


With terrace seats

Takeout available

Kids Service Kids Menu

Dogs not allowed in the store/terrace seats only


① Seasonal fruit parfait making experience, crepe making experience fee: 2,000 yen

② Big! Parfait making experience fee: 3,700 yen (for 2 people)

③ Chocolate making experience fee: 2,000 yen

④ Tart making experience fee: 2,000 yen

⑤ Cake making experience fee: 3,900 yen


Fruit Sandoz (from 750 yen)

Pudding à la mode (650 yen)

Bucket Sandoz (850 yen)

Bacon and Vegetable Pizza (1,500 yen)

Seasonal Fruit Pizza (1,500 yen)

Rice Ball Plate (1,000 yen)

Soft Drinks (500 yen)

Fruit Tea (800 yen)

Yamanashi Wine (from 650 yen)

Local Beer (from 900 yen)

* All menus are available for takeout.